WHAT'S COOKING?
PAST, PRESENT & FUTURE MEALS
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1272251259588734
WHAT'S COOKING?
PAST, PRESENT & FUTURE MEALS
|
The Cold Plate got rave reviews yesterday. I made a new Coleslaw with pumpkin and sunflower seeds and craisins that my taste testers enjoyed. I am making another batch of Chicken Soup to boost the immunity. Already, the sniffles are going around. Hemp seed kernels can be added to salads upon request. Highly nutritious! 804.892.7588.
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AuthorAlisa Strunk Archives
October 2024
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Visit us: 20413 Carson Rd
Dinwiddie, Virginia, 23841 Call us: 804-892-7588 Email us: [email protected] |