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I made an interesting chicken soup yesterday. Some of my customer friends are looking for low carb dishes, so there are no noodles, rice or potatoes in this soup. But there are plenty of leeks, mushrooms, carrots and celery. I seasoned it with Ras el Hanout which is a Morrocan spice blend that contains saffron, rose petals, grains of paradise and other spices. I ate some and sold some yesterday, but I have a pint left if anyone wants to try it.
People are talking about my ham salad and chicken salad in a good way. Give a call or stop in and try something yummy today. 804.892.7588
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